EFFL - European Food and Feed Law Review

The European Food and Feed Law Review offers an intellectual forum for jurisprudence led by experts in the field of food and feed law. As food regulations are evolving more and more at national and international level it is the purpose of EFFL to deal in a comparative and problem-oriented way with the effective implementation of European food and feed law in the 27 member states.

Editors from different European countries, international organisations and institutions provide a comprehensive approach and a wide range of topics on recent developments in food and feed law. The magazine comprises specialist essays from science and everyday practice as well as information on national and European legislation and court decisions. Country correspondents report how European food and feed regulations are interpreted and applied in the individual member states. A news section announces upcoming conferences and other important events.

Managing Editors
Barbara Klaus
Andreas Meisterernst

Editorial Board
Alberto Alemanno, Fausto Capelli, Christian Grugel, Christian Hauer, David Jukes, Alexander Keck, Malgorzata Korzycka-Iwanow, Bernd M. J. van der Meulen, Andreu Palou, Vittorio Silano