Food Law in Asia
Export, Labelling and Countering Fraud

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International Conference

12 June 2017 | Amsterdam

If you have any questions in regards to the programme of the upcoming training or would like to get more information about it please contact Clara Hausin.


Lexxion Publisher is proud to announce its first international conference on Asian food law bringing together experts and practitioners from various European and Asian countries. High-profile lecturers from industry and private practice will familiarise participants with the ins and outs of the Asian food market and answer their questions.


  • General Introduction to Food Law in Asia
  • Export from the EU to China
  • Food Law in Japan
  • Counterfeiting and Food Frauds

Who should participate?

Food law practitioners from

  • food industry
  • law firms
  • food and trade associations
  • academia
dealing regulary with Asian food law.


High-profile lecturers from industry and private practice in both Europe and Asia will provide an insight into the legal and regulatory complexities of the Asian food market, update participants on the most recent developments in Asian food law and introduce them to the most relevant cultural aspects.
The sessions will combine presentations, case studies and Q&As allowing you to discuss your questions with our experts.

Training Material – No Need to Miss Anything!

If you are unable to make it to the conference you may want to order a copy of the printed material including the access data to all presentations shown during the event. The price is € 199,- (excl. of VAT). If interested, please contact Clara Hausin.


Publication frequency: bimonthly
ISSN 16 10-93 76

Further information

Publication frequency: quarterly
Subscription: € 442,-
ISSN 16 19-52 72

Further information
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